Description
Help provide fresh vegetables to our neighbors who are unable to afford them. The Maine Sea Coast Mission Downeast Campus in Cherryfield has an organic garden, raised beds, and a year round greenhouse that supply the Mission Food Pantry and the Downeast Table of Plenty with fresh produce each week. They are managed by volunteers who help water, weed, transplant seedlings and harvest the crop. We can use help with all of these garden chores.
